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Registros recuperados : 190 | |
81. | | CHAVES, F. C. M.; SILVA, A. L. da; LAMEIRA, R. das C.; BIZZO, H. R.; SOUZA, A. M. de. Biomassa, teor e composição química do óleo essencial de pimenta-de-macaco, em função de espaçamentos e épocas de corte, Manaus - AM. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 5., 2009, Rio de Janeiro. Anais... Rio de Janeiro: Instituto Militar de Engenharia, 2009. 1 CD-ROM. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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82. | | CHAVES, F. C. M.; SILVA, A. L. da; LAMEIRA, R. das C.; BIZZO, H. R.; SOUZA, A. M. de. Biomassa, teor e composição química do óleo essencial de pimenta-de-macaco, em função de espaçamentos e épocas de corte, Manaus - AM. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 5., 2009, Rio de Janeiro. Anais... Rio de Janeiro: Instituto Militar de Engenharia, 2009. 1 CD-ROM. Biblioteca(s): Embrapa Amazônia Ocidental. |
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83. | | LAMEIRA, R. das C.; CHAVES, F. C. M.; COSTA, I. O. V. L.; BIZZO, H. R.; SOUZA, A. M. de. Biomassa, teor e composição química do óleo essencial de Piper aduncum em função de épocas de corte em Manaus - AM. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 5., 2009, Rio de Janeiro. Anais... Rio de Janeiro: Instituto Militar de Engenharia, 2009. 1 CD-ROM. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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84. | | LAMEIRA, R. das C.; CHAVES, F. C. M.; COSTA, I. O. V. L.; BIZZO, H. R.; SOUZA, A. M. de. Biomassa, teor e composição química do óleo essencial de Piper aduncum em função de épocas de corte em Manaus - AM. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 5., 2009, Rio de Janeiro. Anais... Rio de Janeiro: Instituto Militar de Engenharia, 2009. 1 CD-ROM. Biblioteca(s): Embrapa Amazônia Ocidental. |
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86. | | SILVA, I. M. de A.; SATHLER, F. M.; FERREIRA, G. N.; SOUZA, A. M. de; PEREIRA, J. E. S. Indução de calos para a embriogênese somática em tecidos foliares de plantas adultas de Syagrus oleracea (Mart.) Becc. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 4., 2016, Curitiba. Recursos genéticos no Brasil: a base para o desenvolvimento sustentável: anais. Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2016. Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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87. | | CARDOSO, I. M. de A. S.; FERREIRA, G. N.; SOUZA, A. M. de; SCHERWINSKI-PEREIRA, J. E. Indução de calos visando à propagação clonal por embriogênese somática de Syagrus oleracea [(Mart.) Becc.] a partir de inflorescências imaturas. Revista RG News, v. 3, n. 2, p. 210, 2017. Edição Especial dos Anais do 3 Simpósio da Rede de Recursos Genéticos Vegetais do Nordeste, Aracaju, out. 2017. Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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88. | | CARDOSO, I. M. de A. S.; LUIS, Z. G.; SOUZA, A. M. de; SCHERWINSKI-PEREIRA, J. E. Protocolo para indução de calos a partir de flores maduras de gueroba (Syagrus oleracea) visando à embriogênese somática. Revista RG News, v. 3, n. 2, p. 216, 2017. Edição Especial dos Anais do 3 Simpósio da Rede de Recursos Genéticos Vegetais do Nordeste, Aracaju, out. 2017. Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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89. | | OLIVEIRA, E. M. M.; SOUZA, A. M. de; RIBEIRO, F. V.; FRANCA, T. C. de O.; NOGUEIRA, R. I. Placas "ready to use" para detecção simultânea de multieventos geneticamente modificados. In: CORDEIRO, G. C. A. M.; EVANGELISTA-BARRETO, N. S.; SANCHES, A. G. (Org.). Ciência e tecnologia de alimentos: o avanço da ciência no Brasil. Guarujá, SP: Científica Digital, 2022. cap. 12, p. 162-171. E-book. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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90. | | SOUZA, A. M. de; SACRAMENTO, F. Z. do; LEAL, I. S.; PEREIRA, J. de M.; OLIVEIRA, J. E. de M. Predação de Neoseiulus barkeri (Acari: Phytoseiidae) sobre ovos de Tetranychus urticae (Acari: Tetranychidae). In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 27.; CONGRESSO LATINO-AMERICANO DE ENTOMOLOGIA, 10., 2018, Gramado, RS. Saúde, ambiente e agricultura: anais. Gramado: SEB, 2018. p. 489. Biblioteca(s): Embrapa Semiárido. |
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98. | | BELTRAME, K. K.; SOUZA, A. M. de; COELHO, M. R.; WINKLER, T. C. B.; SOUZA, W. E.; VALDERRAMA, P. Soil organic carbon determination using NIRS: evaluation of dichromate oxidation and dry combustion analysis as reference methods in multivariate calibration. Journal of the Brazilian Chemical Society, v. 27, n. 9, p. 1527-1532, 2016. Biblioteca(s): Embrapa Solos. |
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99. | | SOUZA, A. M. de; SACRAMENTO, F. Z. do; LEAL, I. S.; PEREIRA, J. de M.; OLIVEIRA, J. E. de M. Uso de extrato da casca da laranja para manejo de Tetranychus urticae (Acari: Tetranychidae). In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 27.; CONGRESSO LATINO-AMERICANO DE ENTOMOLOGIA, 10., 2018, Gramado, RS. Saúde, ambiente e agricultura: anais. Gramado: SEB, 2018. p. 1134. Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 190 | |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
08/01/2019 |
Data da última atualização: |
30/10/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SILVA, M. G. da; PACKER, A. P.; SAMPAIO, F. G.; SILVA, C. M. da; SILVA, J. L. da. |
Afiliação: |
Marcelo G. da Silva; ANA PAULA CONTADOR PACKER, CNPMA; FERNANDA GARCIA SAMPAIO, CNPMA; Consuelo Marques da Silva; Juliana Lopes da Silva. |
Título: |
Climate change and fish farming. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
In: LATIN AMERICA AND CARIBBEAN ECOSYSTEM SERVICES PARTNERSHIP CONFERENCE, 2., 2018, Campinas. Book of abstracts... Campinas: Ecosystem Services Partnership (ESP), 2018. |
Idioma: |
Português |
Conteúdo: |
The knowledge of the environmental impact of an activity can be seen as a market differential. Agricultural activities such as cattle raising have been heavily taxed because they are considered high greenhouse gases (GHG) emissions, forcing the market to adopt mitigating measures. Little is known about its emission and its real impact of aquaculture on climate change. The increase of GHG in the atmosphere results in alterations like the increase of the temperature and changes in the precipitation with direct effects in the aquaculture as alterations in the growth, reproduction and fish mortality. A pioneer work was done to quantify methane (CH4) and carbon dioxide (CO2) fluxes of fish farming areas with Nile tilapia (Oreochromis niloticus) in net cages. The GHG fluxes were measured in fish farms at the tropical reservoirs Furnas (FHR), Castanhão (CAS) and Chavantes (CHV). The CH4 was classified by the mechanism for gas transport through the water column as diffusive flux or bubble flux. The comparison between the points with fish net cages and control (without net cages) in FHR and CHV suggest that fish farming did not impact the emission of CH4 by diffusive transport. In the CAS, high CH4 diffusive fluxes were observed in sites with fish net cages. The mean CH4 bubble flux in CAS and CHV was higher in areas with fish net cages when compared to areas free of fish production suggesting the influence of fish farming on the CH4 bubble fluxes. In the FHR, the decrease in depth during the drought period was associated as the factor with the greatest impact on the CH4 bubbles emission. The CO2 sink in CAS and emission in CHV suggest that characteristics of the reservoir, as chlorophyll-a and turbidity have a greater impact factor to CO2 emission than the fish farming. MenosThe knowledge of the environmental impact of an activity can be seen as a market differential. Agricultural activities such as cattle raising have been heavily taxed because they are considered high greenhouse gases (GHG) emissions, forcing the market to adopt mitigating measures. Little is known about its emission and its real impact of aquaculture on climate change. The increase of GHG in the atmosphere results in alterations like the increase of the temperature and changes in the precipitation with direct effects in the aquaculture as alterations in the growth, reproduction and fish mortality. A pioneer work was done to quantify methane (CH4) and carbon dioxide (CO2) fluxes of fish farming areas with Nile tilapia (Oreochromis niloticus) in net cages. The GHG fluxes were measured in fish farms at the tropical reservoirs Furnas (FHR), Castanhão (CAS) and Chavantes (CHV). The CH4 was classified by the mechanism for gas transport through the water column as diffusive flux or bubble flux. The comparison between the points with fish net cages and control (without net cages) in FHR and CHV suggest that fish farming did not impact the emission of CH4 by diffusive transport. In the CAS, high CH4 diffusive fluxes were observed in sites with fish net cages. The mean CH4 bubble flux in CAS and CHV was higher in areas with fish net cages when compared to areas free of fish production suggesting the influence of fish farming on the CH4 bubble fluxes. In the FHR, the decrease in depth d... Mostrar Tudo |
Palavras-Chave: |
Tropical reservoirs. |
Thesaurus NAL: |
Climate change; Fish farms; Greenhouse gas emissions; Water reservoirs. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/190211/1/RA-PackerAPC-et-al-LAC2018.pdf
|
Marc: |
LEADER 02514nam a2200217 a 4500 001 2103247 005 2019-10-30 008 2018 bl uuuu u00u1 u #d 100 1 $aSILVA, M. G. da 245 $aClimate change and fish farming.$h[electronic resource] 260 $aIn: LATIN AMERICA AND CARIBBEAN ECOSYSTEM SERVICES PARTNERSHIP CONFERENCE, 2., 2018, Campinas. Book of abstracts... Campinas: Ecosystem Services Partnership (ESP)$c2018 520 $aThe knowledge of the environmental impact of an activity can be seen as a market differential. Agricultural activities such as cattle raising have been heavily taxed because they are considered high greenhouse gases (GHG) emissions, forcing the market to adopt mitigating measures. Little is known about its emission and its real impact of aquaculture on climate change. The increase of GHG in the atmosphere results in alterations like the increase of the temperature and changes in the precipitation with direct effects in the aquaculture as alterations in the growth, reproduction and fish mortality. A pioneer work was done to quantify methane (CH4) and carbon dioxide (CO2) fluxes of fish farming areas with Nile tilapia (Oreochromis niloticus) in net cages. The GHG fluxes were measured in fish farms at the tropical reservoirs Furnas (FHR), Castanhão (CAS) and Chavantes (CHV). The CH4 was classified by the mechanism for gas transport through the water column as diffusive flux or bubble flux. The comparison between the points with fish net cages and control (without net cages) in FHR and CHV suggest that fish farming did not impact the emission of CH4 by diffusive transport. In the CAS, high CH4 diffusive fluxes were observed in sites with fish net cages. The mean CH4 bubble flux in CAS and CHV was higher in areas with fish net cages when compared to areas free of fish production suggesting the influence of fish farming on the CH4 bubble fluxes. In the FHR, the decrease in depth during the drought period was associated as the factor with the greatest impact on the CH4 bubbles emission. The CO2 sink in CAS and emission in CHV suggest that characteristics of the reservoir, as chlorophyll-a and turbidity have a greater impact factor to CO2 emission than the fish farming. 650 $aClimate change 650 $aFish farms 650 $aGreenhouse gas emissions 650 $aWater reservoirs 653 $aTropical reservoirs 700 1 $aPACKER, A. P. 700 1 $aSAMPAIO, F. G. 700 1 $aSILVA, C. M. da 700 1 $aSILVA, J. L. da
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Embrapa Meio Ambiente (CNPMA) |
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